Red Gunpowder is an Indian restaurant on Jl. Munduk Tengah in Pererenan, Canggu, in a building made from reclaimed wood. Its kitchen cooks authentic and modern Indian dishes, from house curries such as a pork-belly vindaloo, a lamb-shank bhuna and a jackfruit curry, most with a vegan option, to tandoor octopus and lamb and chicken seekh kebab. Its cocktails are built around Indian spices, and it opens for dinner daily from 17:00 to 23:00, with brunch on Saturdays and Sundays from 11:00 to 15:00.
Open 11:00 – 15:00 Sat–Sun · 17:00 – 23:00 daily. Best time — House curries & tandoor octopus. 2–10 guests ≈ 220K.
Post a video — it joins the reels after a quick review.