SALTLICK is a modern steakhouse above KU DE TA on Jl. Kayu Aya in Seminyak, built, in its own words, on fire, flavour and the craft of dry-aged beef. Its set dinner, SALTLICK 500, is IDR 500,000 net, and Wednesdays are bring-your-own with 100k++ corkage. It opens daily from 5pm to midnight.
Open 17:00 – 00:00 daily. Best time — Dry-aged beef cooked over fire. — Set 500K.
No rating on n8rhood yet — we only show one we have read from Google.
Post a video — it joins the reels after a quick review.